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A gourmet lunch

Our « Mises en bouche »

Haddock and poultry rolls

tartar sauce

Ceps mushrooms “consommé”

bread crust

Pollack

parmesan / miso

or

Lamb semolina scented with lemon / olive

the fillet and the spicy sausage, harissa

Candied banana

passion fruit / coffee

or

Refreshed berries

cheesecake meringue / fresh herbs

145€ - 4 courses

or

210€ - 6 courses

excluding beverage

This degustation menu is only available to the entire table and may be served in 1h30